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  • Gorakhpur Kalanamak Rice | Diabetic Friendly | Low GI | High Protein, Fibre & Iron | Aromatic & Tasty - KisaanSay
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Gorakhpur Kalanamak Rice

Gorakhpur Kalanamak Rice

Diabetic Friendly | Low GI | High Protein, Fibre & Iron | Aromatic & Tasty

₹ 1,745 ₹ 2,000
Save:₹ 255 (12% OFF)
MRP (Incl. of all taxes)
Special offer Price: ₹ 1,571 (10% OFF) Use: HAPPY10
Size
Low-glycemic index
Low-glycemic index
2X Protein
2X Protein
Unique Aroma & Taste
Unique Aroma & Taste
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Product Description

Kalanamak Rice is an exquisite indigenous scented Rice variety, which derives its name from Kala (attributed to the black colour of the paddy) & Namak (attributed to the saline soil where this paddy best grows). When Lord Budha visited Kapilavastu for the first time after attaining nirvana, he gave this rice as Prasad to the villagers. This wonder rice is a Diabetic Friendly rice, given its low Glycemic Index (Low GI). 

  • Diabetic-Friendly (Glycemic Index < 55) 🩺
  • Aromatic, Nutritious (Better than Basmati)😋
  • High in Protein (16g Protein /100g Rice)💪
  • 2X Iron, Zinc & Magnesium (vs Basmati)👌

 

Storage Info

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Keep jar in sun to extend shelf-life.
storage_info
Avoid contact with water
storage_info
Store in a cool, dry place

Nutritional Info

Protein: 17g
Energy: 371 Kcal
Zinc: 1.50mg
Calcium: 6mg
Gorakhpur Kalanamak Rice 5 kg
₹ 2,000₹ 1,745

FAQs

Does it taste different from regular rice?
Kalanamak rice has a unique aroma and it offers an amazing taste. Many people find it more satisfying and filling than regular white rice as it not only tastes good, it is healthy too.
Can I eat Kalanamak rice every day?
Yes, you can enjoy Kalanamak rice daily, especially if you’re mindful of your portion sizes and want 3x protein. For best results, try pairing it with foods rich in fiber and protein—like lentils, vegetables, or legumes.
Is Kalanamak rice low on the glycemic index?
Yes, Kalanamak rice is considered a low-GI food. Its glycemic index is less than 55.This makes it a better option for people managing diabetes or anyone looking to keep their blood sugar stable.